Búcha
What is kombucha?
Kombucha is fermented tea.
What is the difference between Búcha and other kombuchas?
The main differences between Búcha and other kombuchas are that Búcha is a shelf-stable and much less acidic and "vinegary-tasting" than other kombuchas.
What is your Triple Distilled & Large Batch Controlled Process?
Tripe distillation ensures the product is as smooth tasting as possible (free of sediment), and the large batch controlled process ensures we yield a consistent high-quality product that is not at risk of any secondary fermentation.
What sediment is found in Búcha?
There is very little, (to-no) sediment found in Búcha due to the extensive Triple Filtration process.
Does Búcha contain alcohol?
No, Búcha contains no alcohol.